Wine and vineyard innovation is accelerating: CLIC RECYCLE in the Bernard Magrez 6th startup cohort.

CLIC RECYCLE Selected for the Bernard Magrez Wine & Vineyard Incubator: Expanding Our Impact in the Mediterranean

We're thrilled to announce that CLIC RECYCLE has been selected for the 6th cohort of the Bernard Magrez Wine & Vineyard Incubator, the only sector-specific incubator in the world covering the entire wine value chain—from vineyard cultivation to marketing and tasting experiences.

Being part of this prestigious program is a tremendous honor and a validation of our mission: turning hair and plant-based biomaterials into sustainable solutions that regenerate ecosystems and support circular economy practices. Our products, CLIC TERRA and CLIC SEA, are already helping vineyards, ports, and agricultural communities reduce chemical use, improve soil fertility, and boost biodiversity.

Through this incubator, we'll have the opportunity to expand our presence across Mediterranean regions, working closely with vineyards and agricultural partners to implement regenerative practices at a larger scale. The program provides access to expert guidance, sector insights, and a unique network of innovators committed to shaping the future of viticulture.

We are proud to join this community of forward-thinking startups and to contribute to a more sustainable, circular future for the wine industry. This milestone inspires us to continue innovating and supporting our partners in their journey toward greener, more resilient practices.

Stay tuned as we share updates from our journey with the Bernard Magrez Incubator and our expansion across Mediterranean vineyards and agricultural landscapes!

Read more about Bernard Magrez here